• A Progressive’s thoughts
  • postaday
  • postaday2011
  • postaday2012
  • Uncategorized

laurieanichols

~ Just another WordPress.com site

laurieanichols

Tag Archives: homemade sushi

Birthday celebration, family and homemade sushi

29 Friday Mar 2013

Posted by laurieanichols in postaday, postaday2013, Uncategorized

≈ Leave a comment

Tags

celebrations, children, dinner, homemade sushi, postaday2013, sushi

Tonight, the four of us had a fantastical dinner. I call it fantastical because we were gathered together eating one of our favorite cuisines and celebrating the baby girl’s birthday and just being, as a family. Now with the two babies really busy with their own friends, jobs and schools, our family dinners have become a rarity. I choose to focus however, on how nice they are when they happen and not complain about the dinners that aren’t happening.

Our dinner was, as you will see in the pictures, mostly homemade sushi. Sushi preparation isn’t that easy, especially if you want it to be sleek and elegant. I wouldn’t mind perhaps taking a lesson sometime in the future just in the technique, because the flavors and the condiments are fairly straight forward, but the technique definitely requires finesse.

Now about the table layout; that was all my hubby, he most definitely has finesse. If it had been only me, the sushi would have been presented on the table, but in a much more austere manner. I love the way my hubby puts the flair in our entertaining, when he is here, there is nothing to fear, the setting will be beauteous. He helped with a few sushi rolls, applying his strong hands to shape them tightly and uniformly and putting the Tobiko flying fish roe on top,

The fish that I used was sushi grade tuna and sushi grade salmon filet, fresh from the marketplace at Guido’s, we also ordered salmon roe, Tobiko flying fish roe, and smoked eel from an online sushi specialty website. The rolls that we made were pretty basic, all variations on the Dragon roll. The Dragon roll is an inverted roll with cucumber, crab meat, tuna or salmon and then sliced avocado and sliced smoked eel are placed on top of the roll. You will see different looking rolls on the table but they all have the same ingredients just layered differently.

It was fun to make together but as usual, it was more fun to eat. What gets me is that for as long as you work on the preparation, you eat it exponentially that much faster. It was a great time together celebrating a very special day in our household. Happy birthday to the baby girl.

20130329-203004.jpg

20130329-203039.jpg

20130329-203056.jpg

20130329-203116.jpg

20130329-203135.jpg

20130329-203157.jpg

20130329-203214.jpg

20130329-203243.jpg

20130329-203328.jpg

20130329-203428.jpg

20130329-203451.jpg

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 1,208 other subscribers

a work in progress

March 2023
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Dec    

Archives

nanowrimo

2012 Blog of the Year Award

Blogroll

  • Discuss
  • Get Inspired
  • Get Polling
  • Get Reading Now
  • Get Support
  • Laurieanichols
  • Learn WordPress.com
  • Rebecca Franklin
  • The Laughing Housewife
  • Wee Scoops
  • WordPress Planet
  • WordPress.com News

business of blogging

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com

Top Rated

Member of The Internet Defense League

Blog at WordPress.com.

  • Follow Following
    • laurieanichols
    • Join 768 other followers
    • Already have a WordPress.com account? Log in now.
    • laurieanichols
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar