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My husband made a beautiful salmon pad Thai. Pad Thai is a noodle dish with rice flour fettuccine and a nuanced sauce made with chicken stock, ketchup, fish sauce and red pepper flakes, my husband seared the salmon and did some other stuff that I wasn’t privy to, but it looked very beautiful and very appetizing in the pan when he unveiled his latest creation. The kids loved it and so did I. Hooray for the chef in the kitchen!

I don’t know what happened to me but I woke up today at noon feeling as if I had been dragged through hill and dale so when my husband presented the salmon as practically a fait accompli, there was no one who could be more gratified than I with the thought of food preparation off of my plate for today. There might even be leftovers; woo hoo!