Tags
Today is the first day of a brand new year. Last night we all, the four of us, said good bye to 2014 quietly watching the ball drop in Times Square the best way that I know how, on t.v.
Today we are going to feast on paella, the one that I have made over and over again through the years, filled with chicken, chorizo sausage, mussels, shrimp, littleneck clams. My husband is probably going to do most of the cooking because when I am tired, he jumps right in to help and he loves cooking anyway, he is very talented in the kitchen, much more creative than I am. I like my recipes, I usually don’t follow them word for word, but I like the structure behind the recipe; whereas my husband lets his creative juices flow and he has no fear about what the results might be, I, on the other hand, am ruled by my insecurities so I fret and stress when I really don’t need to, it is a horrible habit and something that I need to work on, a work in progress as I have said on many occasion. 🙂
laurieanichols 
Happy new year Laurie
Happy New Year Sandra!!!! and to your family was well! 😀
I love knowing you Laurie!
Back at you Jules! xoxoxo
Wishing you a happy 2015 with all the blessings that you need, publish your book.
Thanks sweetie and Happy New Year to you too! 😀
Thanks Laurie for always being my friend. Happy 2015 may you know that I care about you and your family. It’s been atleast 3 years as I love to learn about you. I look forward to reading your book. Love ya, Jackie
I thank you for always being my friend. 🙂 I can’t believe that 3 years have already passed. I am working on getting published, perhaps this is the year. I hope so 🙂
Happy New Year!
We always have a roast dinner – usually beef – on NYD. I do it because my Mum did it; she always said to start the New Year with a good dinner.
Excellent advice from dear old mum 😀